|Good idea rom Pillsbury!|
I had intended to make and post this yesterday, but I was away and visiting friends.
No one wants to cook after Thanksgiving, so if you have leftovers, this sounds like a super fast and awfully yum way of serving them. I hope your Thanksgiving was as warm and delicious as mine!
Thanksgiving Leftover Hand Pies
Adapted from Pillsbury
Ingredients:Pillsbury Grands Biscuits (or equivalent)
Thanksgiving leftovers (turkey, stuffing, mashed potatoes, vegetables, cranberry sauce, etc.) all mixed together loosely, at room temperature
Gravy, heated through, for dipping
1 teaspoon oil for shallow baking pan (cookie sheet)
Prepare a lightly greased pan. Heat oven to 350.
Separate dough into 5 biscuits. One at a time, roll out to 8". Place 1/3 cup of mixed leftovers into the center of the dough. Fold over and seal by pressing the edges with a fork tine all the way around. Pop in the oven for 9-14 minutes, until puffy and lightly browned.
Serve with gravy and other side dishes.